A nice easy day after yesterday’s length hike. I followed route three on the free tourist map from Soller tourist info. This was a short one going north from the port. It took me to Torre Picada, and then Punta Curta, and finally on a long windy road through Olive trees to a dead end at Illeta de Con Garda.
Dinner was a bit better tonight (still decidedly average) – vegetable soup, followed by a mince meat stuffed aubergine slice with a tomato sauce topping and chips, and custard to follow, with a soggy biscuit on top and some cinnamon to flavour it.
